Unlock your inner chef with our collection of helpful tips and tricks from the Melting Lemon Drop kitchen. Learn techniques to elevate your cooking, discover ingredient substitutions, and get inspired to experiment with new flavors. Whether you’re a seasoned home cook or just starting out, our tips will provide the guidance and shared wisdom to make your meals tastier and more enjoyable. Explore our tips for cooking, baking, food presentation, and more to take your culinary skills to the next level.
Sunday Lamb Curry is not uncommon in many households. For us when we were growing up in a small town, it was a special treat. My father would buy mutton in bulk from the local market for many people working in his team. It saved them the time and of course, he developed a rapport with the seller.