foodie kitchen trails

I ate some good tuna fishcakes at a friend’s place. She really went out of her way to host us for a lunch

In a complex and changing world, if you are seeking the comfort of the known, may I suggest tasting the Simplicity of Poha

I reach Sunny California and it’s the right time to share a recipe for this yummy Orange Chocolate Cake. It’s made by…

Danish Pudding is a strange name given to a trifle that I learnt to make in high school.

Summer Grills and Chicken Reshmi Kebab are great for gatherings with friends and family.

There’s a little bit of a conflict around Seabass & Rendang. I was aware of it but pretended not to notice much.…

Mother complained about the problem of Chicken Stew or Street Snacks Tour.

Seabass Dish lovers, there is a clear indicator of one eye missing for Mother’s Day Special Menu.

Foodie Art Tales is a post about working through your emotions with the help of food, art and other forms of creativity…

Egusi soup is a quintessential West African dish that tantalizes the taste buds with its rich flavors and nutritional benefits. Made from ground melon seeds and a medley of spices, this hearty soup is a beloved staple in many Nigerian and Ghanaian households.