fresh food during holidays

This Thepla and Aloo Sukhi Bhaji comes courtesy my neighbour Meghna. I have just moved into this new apartment and truthfully feel…

My mother and friends asked me how is this possible- Cooking without Gas?! Truly, it’s a basic necessity in today’s world. I…

I have never heard of Paanchmeshali Fish Curry. The name is derived from the Paanchmeshali (5 Mix) Vegetable. It is a very…

My phone feed is taken over by AI so I get weird articles like Eggs or Soybean Debate. I also got articles…

Foodie Conversations usually need a small spark of a starter. Here’s me adding a little bit through a leisurely afternoon chat with…

MLD Shifting again- 3rd time in as many years! This will be a quick hurried post as we are in the middle of shifting houses once again.

Dalma Kala hai is another classic old dish which goes into our heritage section of cringe recipes. I was searching for a…

Here’s an age-old recipe of Chaalkumror Chhakka being given up for the benefit of scarecrows. Oh you didn’t see it ever used…

I first tried this Fish Curry with Peas & Broad Beans in Sikkim. I had gone for a Vipassana meditation camp near…

Women’s Day beckons a different take on Shrimp Salad for Suspect X. Why can’t we just follow a simple recipe from any…