homecooked food

Mirchi Achar is another name for Chilli Pickle. We have many versions of it all over the world. Definitely we have many…

Here’s an old recipe of wrapping things with banana leaves and we called it Paturi- with today’s attitudinal gaps we will call it Paturi with Fish or Whatever.

Hey food lovers! Adunni here, and today we’re diving into dangerous territory – we’re talking about stir fry spaghetti.

A candid collaboration review by Adunni for Melting Lemon Drop Hey food lovers! Adunni here, and today I’m bringing you something a…

Picture this: You walk into a traditional Nigerian home in Lagos on a lazy Sunday afternoon, and the most heavenly aroma wafts…

Shukto with Paanchphoron is a made in heaven combination. That’s what I think. Paanchphoron is a traditional Bengali 5 Spice mix. I…

Here’s my dedication to Fishy Eats. I have a problem for which there seems to be no apparent solution for the time being.

This post is a simple gratitude journal for someone who I think may like Chicken with Mushroom Sauce

It’s been a long time coming- we need a little Air fried Bacon & Eggs. I was reminded of the Sepoy Mutiny

What better way to celebrate Raksha Bandhan (Rakhi) than to make something which is daunting for many of us- Peas Kochuri.